Buckwheat Bread

Breads
Written By Ellie Kroeger

Ingredients:

1.5 cups buckwheat flour

1/2 cup water

1 tbsp olive oil

1 egg

1/4 tbsp baking soda

Optional pumpkin seeds &/or sunflower seeds

Directions:

  1. Preheat oven to 350 degrees.

  2. Combine and mix ingredients

  3. Transfer ingredients to a greased 9x5 baking pan.

  4. Sprinkle seeds or nuts on top.

  5. Bake for 20-40 minutes.

Ellie Kroeger
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