Cottage Cheese Bread

Ingredients:

1 cup cottage cheese

3/4 cup gf oats

2 eggs

1 tbsp olive oil

1 tbsp baking soda

1/4 tsp salt


Directions:

  1. Pre-heat oven to 350 degrees.

  2. Combine and mix ingredients in a bowl.

  3. Transfer to a 9x5” bread pan lined with parchment paper.

  4. Bake for ~30 minutes


Ignore the elk bugling in the background!



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Greek Yogurt & Honey Cake

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Buckwheat Bread